Meat and fish consumption and the risk of renal cell carcinoma in the European prospective investigation into cancer and nutrition

Rohrmann S;Linseisen J;Overvad K;Lund Würtz AM;Roswall N;Tjonneland A;Boutron-Ruault MC;Racine A;Bastide N;Palli D;Agnoli C;Panico S;Tumino R;Sacerdote C;Weikert S;Steffen A;Kühn T;Li K;Khaw KT;Wareham NJ;Bradbury KE;Peppa E;Trichopoulou A;Trichopoulos D;Bueno-de-Mesquita HB;Peeters PH;Hjartåker A;Skeie G;Weiderpass E;Jakszyn P;Dorronsoro M;Barricarte A;Santiuste de Pablos C;Molina-Montes E;de la Torre RA;Ericson U;Sonestedt E;Johansson M;Ljungberg B;Freisling H;Romieu I;Cross AJ;Vergnaud AC;Riboli E;Boeing H.

2015-01-01