TSOLAKIS, CHRISTOS
TSOLAKIS, CHRISTOS
Antioxidant Composition of a Selection of Italian Red Wines and Their Corresponding Free-Radical Scavenging Ability
2016-01-01 Cassino, Claudio; Gianotti, Valentina; Bonello, Federica; Tsolakis, Christos; Cravero, MARIA CARLA; Osella, Domenico
Effects of area, year and climatic factors on Barbera wine characteristics studied by the combination of1H-NMR metabolomics and chemometrics
2017-01-01 Cassino, Claudio; Tsolakis, Christos; Bonello, Federica; Gianotti, Valentina; Osella, Domenico
Managing wine quality using Torulaspora delbrueckii and Oenococcus oeni starters in mixed fermentations of a red Barbera wine
2019-01-01 Nardi, Tiziana; Panero, Loretta; Petrozziello, Maurizio; Guaita, Massimo; Tsolakis, Christos; Cassino, Claudio; Vagnoli, Paola; Bosso, Antonella
Polyphenolic composition and in vitro antioxidant activity of red grape seeds as byproducts of short and medium-long fermentative macerations
2020-01-01 Bosso, A.; Cassino, C.; Motta, S.; Panero, L.; Tsolakis, C.; Guaita, M.
Studio dei metaboliti del vino da vitigni coltivati in Piemonte attraverso l'uso della spettroscopia NMR
2016-01-01 Tsolakis, Christos
The effects of sulphur dioxide on wine metabolites: New insights from 1H NMR spectroscopy based in-situ screening, detection, identification and quantification
2021-01-01 Cassino, C.; Tsolakis, C.; Gulino, F.; Vaudano, E.; Osella, D.
The Impact of a Commercial Biostimulant on the Grape Mycobiota of Vitis vinifera cv. Barbera
2023-01-01 Pulcini, Laura; Bona, Elisa; Enrico Tommaso Vaudano, ; Tsolakis, Christos; Garcia-Moruno, Emilia; Costantini, Antonella; Gamalero, Elisa
Wine evolution during bottle aging, studied by 1H NMR spectroscopy and multivariate statistical analysis
2019-01-01 Cassino, Claudio; Tsolakis, Christos; Bonello, Federica; Gianotti, Valentina; Osella, Domenico
Wine Traceability with Rare Earth Elements
2018-01-01 Aceto, Maurizio; Bonello, Federica; Musso, Davide; Tsolakis, Christos; Cassino, Claudio; Osella, Domenico