PIANA, Gianluca
PIANA, Gianluca
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Aspetti chimico nutrizionali in Il formaggio ossolano, Supplementi al numero 31
2002-01-01 Arlorio, Marco; Coisson, Jean Daniel; Martelli, Aldo; Piana, Gianluca; Rinaldi, Maurizio
Characterization of Muscat wines aroma evolution using comprehensive gas chromatography followed by a post-analytic approach to 2D contour plots comparison
2013-01-01 Bordiga, Matteo; Rinaldi, Maurizio; Locatelli, Monica; Piana, Gianluca; Travaglia, Fabiano; Coisson, Jean Daniel; Arlorio, Marco
Euterpe oleracea juice as functional pigment for yogurt
2004-01-01 Coisson, Jean Daniel; Travaglia, Fabiano; Piana, Gianluca; Capasso, M.; Arlorio, Marco
Headspace solid-phase micro extraction coupled to comprehensive two-dimensional with time-of-flight mass spectrometry applied to the evaluation of Nebbiolo-based wine volatile aroma during ageing
2014-01-01 Bordiga, Matteo; Piana, Gianluca; Coisson, Jean Daniel; Travaglia, Fabiano; Arlorio, Marco
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| Aspetti chimico nutrizionali in Il formaggio ossolano, Supplementi al numero 31 | 1-gen-2002 | Arlorio, Marco; Coisson, Jean Daniel; Martelli, Aldo; Piana, Gianluca; Rinaldi, Maurizio | |
| Characterization of Muscat wines aroma evolution using comprehensive gas chromatography followed by a post-analytic approach to 2D contour plots comparison | 1-gen-2013 | Bordiga, Matteo; Rinaldi, Maurizio; Locatelli, Monica; Piana, Gianluca; Travaglia, Fabiano; Coisson, Jean Daniel; Arlorio, Marco | |
| Euterpe oleracea juice as functional pigment for yogurt | 1-gen-2004 | Coisson, Jean Daniel; Travaglia, Fabiano; Piana, Gianluca; Capasso, M.; Arlorio, Marco | |
| Headspace solid-phase micro extraction coupled to comprehensive two-dimensional with time-of-flight mass spectrometry applied to the evaluation of Nebbiolo-based wine volatile aroma during ageing | 1-gen-2014 | Bordiga, Matteo; Piana, Gianluca; Coisson, Jean Daniel; Travaglia, Fabiano; Arlorio, Marco |