This paper analyses the topic of sustainability, illustrating some recent European directives and proposing a key to its interpretation in the world of hospitality. It will show how sustainability represents an important competitive advantage in different economic sectors and it will propose some best practices within the hotel industry.

The concept of sustainability in the italian hospitality sector

alessandra faraudello;melissa capelli
2024-01-01

Abstract

This paper analyses the topic of sustainability, illustrating some recent European directives and proposing a key to its interpretation in the world of hospitality. It will show how sustainability represents an important competitive advantage in different economic sectors and it will propose some best practices within the hotel industry.
2024
978-5-7310-6597-9
File in questo prodotto:
File Dimensione Formato  
atti convegno 2024 COMPLETO SANT P.1288-Conference 16.10.2024.pdf

file disponibile agli utenti autorizzati

Tipologia: Documento in Post-print
Licenza: DRM non definito
Dimensione 5.43 MB
Formato Adobe PDF
5.43 MB Adobe PDF   Visualizza/Apri   Richiedi una copia

I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.

Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11579/206782
Citazioni
  • ???jsp.display-item.citation.pmc??? ND
  • Scopus ND
  • ???jsp.display-item.citation.isi??? ND
social impact