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Discovering the bacteriome of Vitis vinifera cv. Pinot Noir in a conventionally managed vineyard 1-gen-2020 Gamalero, Elisa; Bona, Elisa; Novello, Giorgia; Boatti, Lara Maddalena; Mignone, Flavio; Massa, Nadia; Cesaro, Patrizia; Berta, Graziella; Lingua, Guido
Selected autochthonous rhizobia, applied in combination with AM fungi, improve seed quality of common bean cultivated in reduced fertilization condition 1-gen-2020 Massa, N.; Cesaro, P.; Todeschini, V.; Capraro, J.; Scarafoni, A.; Cantamessa, S.; Copetta, A.; Anastasia, Flavio; Gamalero, E.; Lingua, G.; Berta, G.; Bona, E.
Inositols and metabolic disorders: From farm to bedside 1-gen-2020 Caputo, M.; Bona, E.; Leone, I.; Sama, M. T.; Nuzzo, A.; Ferrero, A.; Aimaretti, G.; Marzullo, P.; Prodam, F.
Essential oil antibacterial activity against methicillin-resistant and -susceptible Staphylococcus aureus strains. 1-gen-2019 Bona, E.; Massa, N.; Novello, G.; Pavan, M.; Rocchetti, A.; Berta, Graziella; Gamalero, E.
Arbuscular mycorrhizal community associated to Vitis vinifera in a Piedmont vineyard treated with integrated pest management at two different phenological stages. 1-gen-2019 Cesaro, P; Bona, E; Massa, N; Novello, G; Todeschini, V; Boatti, L; Mignone, F; Gamalero, E; Lingua, G; Berta, G
Impact of beneficial microorganisms on strawberry growth, fruit production, nutritional quality and volatilome 1-gen-2019 Lingua, G.; Todeschini, V.; Ait Lahmidi, N.; Mazzucco, E.; Marsano, F.; Gosetti, F.; Robotti, E.; Bona, E.; Massa, N.; Bonneau, L.; Marengo, E.; Berta, G.; Courty, P. E.; Wipf, D.
Arbuscular mycorrhizal community associated to Vitis vinifera cv. Pinot Noir in a Piedmont vineyard treated with integrated pest management 1-gen-2019 Cesaro, Patrizia; Boatti, Lara Maddalena; Bona, Elisa; Massa, Nadia; Novello, Giorgia; Todeschini, Valeria; Mignone, Flavio; Gamalero, Elisa; Lingua, Guido; Berta, Graziella
Morphological and photosynthetic responses of tomato during the early stages of arbuscular mycorrhizal symbiosis 1-gen-2019 Massa, N.; Cesaro, P.; Todeschini, V.; Cantamessa, S.; Bona, E.; Barbato, R.; Lingua, G.
Chemical composition and antimycotic activity of six essential oils (cumin, fennel, manuka, sweet orange, cedar and juniper) against different Candida spp. 1-gen-2019 Bona, E.; Arrais, A.; Gema, L.; Perotti, V.; Birti, D.; Massa, N.; Novello, G.; Gamalero, E.
Metaproteomic characterization of the Vitis vinifera rhizosphere 1-gen-2019 Bona, E.; Massa, N.; Novello, G.; Boatti, L.; Cesaro, P.; Todeschini, V.; Magnelli, V.; Manfredi, M.; Marengo, E.; Mignone, F.; Berta, G.; Lingua, G.; Gamalero, E.
Exploring AM fungal community associated to Vitis vinifera cv. Pinot Nero treated with integrated pest managements using a metagenomics approach 1-gen-2018 Cesaro, P.; Boatti, L.; Bona, E.; Massa, N.; Novello, G.; Todeschini, V.; Mignone, F.; Gamalero, E.; Lingua, G.; Berta, G.
AMF and P fertilization differently affect growth parameters, nutrition and photosynthesis in tomato plants 1-gen-2018 Todeschini, Valeria; Chiara Nalin, Elena; Cesaro, Patrizia; Bona, Elisa; Massa, Nadia; Berta, Graziella; Barbato, Roberto; Lingua, Guido
Effects of AM fungi inoculation and phosphatic nutrition on growth parameters, mineral uptake and photosynthetic efficiency in tomato 1-gen-2018 Todeschini, V.; Nalin, E. C.; Cesaro, P.; Bona, E.; Massa, N.; Berta, G.; Barbato, R.; Lingua, G.
Application of soil microorganisms for the improvement of bean seed yield and quality in conditions of reduced fertilization 1-gen-2018 Massa, N; Bona, E; Cantamessa, S; Cesaro, P; Todeschini, V; Gamalero, E; Lingua, G; Berta, G
Can the use of soil microorganisms improve bean seeds yield and quality in condition of reduced fertilization? 1-gen-2018 Massa, Nadia; Bona, Elisa; Cantamessa, Simone; Copetta, Andrea; Cesaro, Patrizia; Todeschini, Valeria; Scarafoni, Alessio; Gamalero, Elisa; Lingua, Guido; Berta, Graziella
Exploring the rhizosphere microbiome of Vitis vinifera using metagenomic and metaproteomic approaches: phylogenetic and functional characterization 1-gen-2018 Bona, E.; Cesaro, P.; Novello, G.; Boatti, L.; Magnelli, V.; Massa, N.; Todeschini, V.; Manfredi, M.; Lingua, G.; Mignone, F.; Marengo, E.; Berta, G.; Gamalero, E.
Arbuscular mycorrhizal biodiversity in a Piedmont vineyard treated with integrated pest management. 1-gen-2018 Cesaro, P.; Boatti, L.; Bona, E.; Massa, N.; Novello, G.; Todeschini, V.; Mignone, F.; Gamalero, E.; Lingua, G.; Berta, G.
AM fungal community associated to Vitis vinifera cv. Pinot Nero in a Piedmont vineyard treated with integrated pest managements. 1-gen-2018 Cesaro, P.; Boatti, L.; Bona, E.; Massa, N.; Novello, G.; Todeschini, V.; Mignone, F.; Gamalero, E.; Lingua, G.; Berta, G.
Inoculation with soil beneficial microorganism improve fruit quality and production in strawberry plant 1-gen-2018 Todeschini, V; Aitlahmidi, N; Mazzucco, E; Marsano, F; Gosetti, F; Robotti, E; Bona, E; Massa, N; Bonneau, L; Marengo, E; Wipf, D; Berta, G; Lingua, G
Impact of Beneficial Microorganisms on Strawberry Growth, Fruit Production, Nutritional Quality, and Volatilome 1-gen-2018 Todeschini, Valeria; Aitlahmidi, Nassima; Mazzucco, Eleonora; Marsano, Francesco; Gosetti, Fabio; Robotti, Elisa; Bona, Elisa; Massa, Nadia; Bonneau, Laurent; Marengo, Emilio; Wipf, Daniel; Berta, Graziella; Lingua, Guido
Mostrati risultati da 41 a 60 di 171
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