IRIS

Sfoglia per Autore  

Opzioni
Mostrati risultati da 1 a 20 di 25
Titolo Data di pubblicazione Autore(i) File
Conventional and Innovative Drying/Roasting Technologies: Effect on Bioactive and Sensorial Profiles in Nuts and Nut-Based Products 1-gen-2025 Pedron, Giacomo; Jaouhari, Yassine; Bordiga, Matteo
Optimizing and Characterization of Soybean Oil Seed Cake Protein Hydrolysis: In Vitro Analysis 1-gen-2025 Hamza, Haifa; Kaushik, Deepika; Kaur, Harmandeep; Kaur, Rajdeep; Bordiga, Matteo; Jaouhari, Yassine; Proestos, Charalampos; Ahmed, Mukhtar; Khan, Mohammad Rizwan; Oz, Fatih; Kumar, Mukul
Green and Sustainable Synthesis of Silver and Gold Nanoparticles: A Stevia Leaf Extract Approach 1-gen-2025 Jahangir Chughtai, Muhammad Farhan; Ahsan, Samreen; Khaliq, Adnan; Farooq, Muhammad Adil; Qayyum, Mir Muhammad Nasir; Liaqat, Atif; Tanweer, Saira; Mehmood, Tariq; Khalid, Muhammad Zubair; Khalid, Waseem; Jaouhari, Yassine; Bordiga, Matteo; Althawab, Suleiman A.; Alsulami, Tawfiq
Encapsulation of anthocyanins: A key for improvement of the gut-metabolism health axis? 1-gen-2025 Jaouhari, Yassine; Tao, Wen; Disca, Vincenzo; Fernandes, Ana; Mateus, Nuno; De Freitas, Victor; Oliveira, Hélder; Bordiga, Matteo
Tailoring the formulation of wholemeal wheat flour: the selection and recombination of milling fractions to control acrylamide and deoxynivalenol contamination 1-gen-2025 Guarino, Valentina; Scarpino, Valentina; Travaglia, Fabiano; Jaouhari, Yassine; Arlorio, Marco; Blandino, Massimo
Studio, formulazione e stabilizzazione di bioattivi da sottoprodotti vegetali di filiera alimentare 1-gen-2025 Jaouhari, Yassine
Evaluation of quality and chemical composition of selenium enriched Vaccinium corymbosum L. and related phytochemical extracts 1-gen-2025 Martoccia, Manuel; Oliveira, Hélder; Mateus, Nuno; Wieczorek, Martyna Natalia; Jaouhari, Yassine; Disca, Vincenzo; Aceto, Maurizio; Bordiga, Matteo; Arlorio, Marco; Coisson, Jean Daniel
Recent Approaches for Bioactive Peptides Production from Pulses and Pseudocereals 1-gen-2025 Martoccia, Manuel; Disca, Vincenzo; Jaouhari, Yassine; Bordiga, Matteo; Coisson, Jean Daniel
Antioxidant efficacy of an emulgel containing a blueberry pomace NaDES-extract 1-gen-2025 Candiani, A.; Jaouhari, Y.; Ferreira Santos, P.; Bari, E.; Bordiga, M.; Ugazio, E.; Segale, L.; Giovannelli, L.
Lipid recovery and bioactive compounds profiling from cocoa bean shells 1-gen-2025 Disca, Vincenzo; Carrà, Francesca; Jaouhari, Yassine; Stampini, Margherita; Martakos, Ioannis C; Tzavellas, Ilias; Thomaidis, Nikolaos S; Cecchi, Lorenzo; Mulinacci, Nadia; Ferreira-Santos, Pedro; Locatelli, Monica; Arlorio, Marco; Travaglia, Fabiano
Enhancing oral drug delivery of lutein with the carrier-in-carrier: sericin nanoparticles embedded in apple-derived extracellular vesicles 1-gen-2025 Bari, E.; Modena, A.; Disca, V.; Jaouhari, Y.; Segale, L.; Giovannelli, L.; Travaglia, F.; Coisson, J. D.; Arlorio, M.; Torre, M. L.
Microwave-assisted extraction of raspberry pomace phenolic compounds, and their bioaccessibility and bioactivity 1-gen-2025 Jaouhari, Yassine; Bordiga, Matteo; Travaglia, Fabiano; Coisson, Jean-Daniel; Costa-Barbosa, Augusto; Sampaio, Paula; Botelho, Cláudia; Gullón, Beatriz; Ferreira-Santos, Pedro
A comparative study of bioactive and volatile components in cold-pressed apricot and peach kernel oils: implications for nutritional, nutraceuticals and cosmetics functional properties 1-gen-2025 Carrà, Francesca; Jaouhari, Yassine; Disca, Vincenzo; Cecchi, Lorenzo; Mulinacci, Nadia; Giovannelli, Lorella; Ferreira-Santos, Pedro; Martakos, Ioannis C.; Thomaidis, Nikolaos S.; Gallina, Albino; Arlorio, Marco
Green Synthesis of Ag/AgCl Nanoparticles From Argan Oil Waste: Characterization, Antibacterial, and Cytotoxicity Activities 1-gen-2025 El Kaourat, Asma; El Mouahid, Hicham; Bentarhlia, Noura; Kartah, Badr Eddine; Jaouhari, Yassine; Oubihi, Asmaa; Guessous, Aicha; Bordiga, Matteo; El Monfalouti, Hanae
Effect of Carbohydrase Treatment on the Dietary Fibers and Bioactive Compounds of Cocoa Bean Shells (CBSs) 1-gen-2024 Disca, Vincenzo; Jaouhari, Yassine; Carrà, Francesca; Martoccia, Manuel; Travaglia, Fabiano; Locatelli, Monica; Bordiga, Matteo; Arlorio, Marco
The Impact of Freeze Drying on Bioactivity and Physical Properties of Food Products 1-gen-2024 Coskun, N.; Saritas, S.; Jaouhari, Y.; Bordiga, M.; Karav, S.
Valorization of Date Fruit (Phoenix dactylifera L.) as a Potential Functional Food and Ingredient: Characterization of Fiber, Oligosaccharides, and Antioxidant Polyphenols 1-gen-2024 Jaouhari, Yassine; Disca, Vincenzo; Ferreira-Santos, Pedro; Alvaredo-López-Vizcaíno, Adela; Travaglia, Fabiano; Bordiga, Matteo; Locatelli, Monica
Carbohydrases treatment on blueberry pomace: Influence on chemical composition and bioactive potential 1-gen-2024 Jaouhari, Yassine; Ferreira-Santos, Pedro; Disca, Vincenzo; Oliveira, Hélder; Martoccia, Manuel; Travaglia, Fabiano; Gullón, Beatriz; Mateus, Nuno; Coïsson, Jean Daniel; Bordiga, Matteo
In vitro evaluation of the antioxidant activity of cosmetic emulsions containing pigmented rice polyphenols 1-gen-2023 Picco, A.; Zinna, F.; Arlone, A.; Locatelli, M.; Segale, L.; Jaouhari, Y.; Ugazio, E.; Giovannelli, L.
Optimization of enzymatic treatment to increase prebiotic potential of cocoa beans shells 1-gen-2023 Disca, Vincenzo; Jaouhari, Yassine; Martoccia, Manuel; Coisson, Jean Daniel; Arlorio, Marco
Mostrati risultati da 1 a 20 di 25
Legenda icone

  •  file ad accesso aperto
  •  file disponibili sulla rete interna
  •  file disponibili agli utenti autorizzati
  •  file disponibili solo agli amministratori
  •  file sotto embargo
  •  nessun file disponibile